{"id":355103,"date":"2022-12-17T11:39:24","date_gmt":"2022-12-17T11:39:24","guid":{"rendered":"https:\/\/magazineoffice.com\/laurent-mariotte-con-gerard-jugnot\/"},"modified":"2022-12-17T11:39:27","modified_gmt":"2022-12-17T11:39:27","slug":"laurent-mariotte-con-gerard-jugnot","status":"publish","type":"post","link":"https:\/\/magazineoffice.com\/laurent-mariotte-con-gerard-jugnot\/","title":{"rendered":"Laurent Mariotte con G\u00e9rard Jugnot"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"\">\n<div class=\"date-author-content\"><span class=\"author\"><span class=\"cnt\"><span class=\"titre\"><a rel=\"nofollow noopener\" target=\"_blank\" href=\"https:\/\/www.europe1.fr\/animateurs\/laurent-mariotte\"><\/p>\n<p>                            laurent mariotte<br \/>\n                        <\/a><\/span><\/span><\/span><span class=\"publication-date\"><span class=\"seasonPublished\">TEMPORADA 2022 &#8211; 2023<\/span><time datetime=\"2022-12-17T12:27:10Z\"><span>12:27, 17 de diciembre de 2022<\/span><\/time><\/span><\/div>\n<p><strong class=\"chapo\"><\/p>\n<p>Laurent Mariotte se rodea de bon vivants para un programa en torno a la cocina cotidiana: ya sean chefs, artistas o intelectuales, tienen en com\u00fan esta pasi\u00f3n por comer bien y la comparten durante 1h30 con los oyentes de Europa 1. Paseos gastron\u00f3micos por los mercados y entre productores, recetas sencillas y consejos cercanos a las inquietudes de los oyentes&#8230; \u00a1El lugar de encuentro ineludible de los gourmets!<\/p>\n<p><\/strong><\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.europe1.fr\/emissions\/laurent-mariotte-vous-accueille-a-la-table-des-bons-vivants\/laurent-mariotte-avec-gerard-jugnot-4155038\" target=\"_blank\" rel=\"noopener\">Source link-59 <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>laurent mariotte TEMPORADA 2022 &#8211; 202312:27, 17 de diciembre de 2022 Laurent Mariotte se rodea de bon vivants para un programa en torno a la cocina cotidiana: ya sean chefs,&hellip;<\/p>\n","protected":false},"author":1,"featured_media":355104,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[133,4480,68159,2543,46666],"_links":{"self":[{"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/posts\/355103"}],"collection":[{"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/comments?post=355103"}],"version-history":[{"count":1,"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/posts\/355103\/revisions"}],"predecessor-version":[{"id":355105,"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/posts\/355103\/revisions\/355105"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/media\/355104"}],"wp:attachment":[{"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/media?parent=355103"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/categories?post=355103"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/magazineoffice.com\/wp-json\/wp\/v2\/tags?post=355103"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}